• Determining the contribution of online corporate communication to brand reputation among Generation Y consumers in Vaal Region 

  Kunene, Sibongile (Vaal University of Technology, 2016-05-30)

  ABSTRACT The internet has become one of the most powerful communication tools. Therefore, much has been written over the past few years about the rise and use of online communication, but there is still very limited ...
• Determining the contribution of the national school nutrition programme to the total nutrient intake of Mogale city learners 

  Monala, Pumla Kgomotso (Vaal University of Technology, 2018)

  The purpose of this study was to determine the contribution of the National School Nutrition Programme (NSNP) has made on the total nutrient intake of Kagiso learners. This was done by investigating the nutrient intake of ...
• The relationship between supply chain risk, flexibility and performance in the South African public sector. 

  Mhelembe, K. (2018-07)

  The expectation by South Africans is that the public sector must contribute positively to the economy. However, the general perception is that the public sector is failing to fulfil its mandate due to systemic problems in ...
• Use of social media platforms as a dialogue tool: a case study of a non-governmental organisation in Gauteng. 

  Mwadiwa, Kumbirai Felix (2017-10)

  It is of utmost importance for non-governmental organisations not only to use social media when it suits them but also learn to incorporate social media into their communication strategy. This study is focused on the use ...
• Determining customer satisfaction: a case study of a tourism establishment in the Vaal region 

  Cilliers, Charmaine Danielle (2018)

  Tourism is an extremely important sector in any economy of a country and is a package of combined services and goods. There are a variety of types of tourism, and tourism also has a variety of sectors and characteristics. ...
• Analysing the perceptions of selected tourism stakeholders on rural tourism development in the Vhembe Disctrict 

  Mukundamago, V. (2018-11)

  Tourism is one of the fastest growing and largest service industries in the world that occupies the centre of the stage in the socio-economic, environmental and political fields. In South Africa the case is no different ...
• Examining corporate reputation management in a local municipality in the Vaal region: a case study 

  Mokaeane, Sibongile Bernadette (2017-05)

  BACKGROUND: Corporate reputation refers to an organisation’s past and present action, which has a huge impact on how the organisation is viewed by its internal and external stakeholders. In the context of business ...
• Analysing the social effects of tourism on residents: the case of Parys, South Africa 

  Sigo, N. E. (Vaal University of Technology, 2018-11)

  Residents’ attitudes towards and opinions about tourism is important as they are the ones dealing directly or indirectly with tourists and the development of the industry. As one of the key stakeholders their support is ...
• Exploring social media as tool for stakeholder relationship management 

  Moussongo Bitsaka, Sabrina Katucia (Vaal University of Technology, 2017)

  The objective of the study is to explore the Gabonese students’ perceptions of social media use by the embassy of Gabon in South Africa as a communication tool for the purpose of building stakeholder relationships. In ...
• Evaluation of a potato-based food product for acceptability, growth and diarrheal management in children 

  Guyo, V (Vaal University of Technology, 2012-10)

  Introduction: The World Health Organization (WHO) ranks diarrhoea as the second greatest killer of children below the age of five years. In South Africa, children’s illness and death is highly attributable to diarrhoea and ...
• Determining the factors influencing employee job satisfaction at selected hospitality establishments in the Vaal region 

  Mafini, Mejuri (Vaal University of Technology, 2017-01)

  Satisfaction of employees in the tourism industry is very important since they are in direct contact with customers. Unhappy employees are likely to pass on their dissatisfaction to customers, forcing the customers to ...
• Identify the predictors of tourist intentions to return to South Africa as a tourism destination 

  Manuga, M (Vaal University of Technology, 2017-11)

  Tourism is regarded as a modern-day engine of growth and one of the largest industries globally. In 2012, the G20 heads of state recognised tourism as a driver of growth and development as well as an industry that has the ...
• An investigation of the contribution of a Corporate Social Investment programme to the brand image of a financial institution in Alexandra 

  Ntountoume, A.G.N (Vaal University of Technology, 2014-03-14)

  This study investigates the contribution of a corporate social investment's programme to the brand image of a financial institution in Alexandra. Corporate Social Investment (CSI), which refers to the projects that are ...
• Determining perceptions of host communities' regarding urban ecotourism 

  Mashapa, Modjadji Matilda (Vaal University of Technology, 2016-12)

  Tourism has become an essential attribute of modern society that has an effect on the world and its citizens. On the other hand, tourism can also be blamed for an increase in environmental and social stress. Hence the ...
• Implications of rural irrigation schemes on household economy. A case of Lower Gweru irrigation scheme, Zimbabwe. 

  Dube, Kaitano (2016)

  Rural poverty is a major challenge in most developing countries especially in Africa where the majority of people are still living below the poverty datum line. In Zimbabwe, poverty is made more severe by occasional droughts ...
• Irrigation technology for smallholder farmers: a strategy for achieving household food security in Lower Gweru, Zimbabwe 

  Dube, Kaitano; Sigauke, E. (2015)

  The problem of food insecurity in developing countries is an enormous challenge. In rural communities, it is a perennial problem that requires undivided attention to ensure household food security. This paper seeks to ...
• The implementation and evaluation of a nutrition education programme developed for caregivers 

  Ochse, Catharina Elizabeth (2016-08)

  Background South Africa is one of the developing countries faced with the co-existence of undernutrition and overnutrition, often experienced within the same household. On the one hand, hunger, undernutrition and micronutrient ...
• A home gardening training programme to alleviate household food insecurity for low income household dwellers 

  Lekotoko, Queen Lebogang (2008-06)

  INTRODUCTION: Urban agriculture (UA) is increasingly being seen as an important component of urban development and urban environmental management. Urban agriculture is an alternative source of employment, household income, ...
• Impact of a training programme on food preparation knowledge and skills of food service workers at Sharpeville care of the aged 

  Sinthumule, Lufune (2010-05)

  Introduction: The education, training and development (ETD) industry has developed fast over the past few years in our country. One need only read the national weekend papers and see all the ETD vacancies advertised to ...
• Development of a food multimix to address malnutrition amongst the elderly 

  Matiwane, N. B. (2008-05)

  Introduction and purpose - The study was conducted in order to determine the nutritional status of the elderly attending a care centre in Sharpeville in order to develop a novel food item, to address malnutrition and to ...

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